Turkey & Sweet Potato Crockpot Chili


1 lb lean ground turkey, cooked

1 medium yellow onion, diced

1 red pepper, diced

3 medium sweet potatoes, peeled and cut into bite-sized pieces

1 – 16 oz jar of salsa

2 cups low sodium vegetable stock

2 cups water

1 Tbsp chili powder

2 tsp cumin

Shredded cheddar and/or sliced avocado to garnish **optional

Directions:  Add all ingredients to your crockpot and mix to combine.  Cook on low for 6-8 hours.  Enjoy!!  **If you would like to make this a vegetarian chili, you can replace the ground turkey with a can of black beans.



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